1 cup steel cut oats 2 cups water pinch of salt high pressure for 3 4 minutes natural release.
Instant pot steel cut oats almond milk.
They are easy to use and your instant pot can help you create these delicious almond joy steel cut oats.
Press the manual or pressure cooker for newer instant pot models button and set to 4 minutes.
This prevents sticking and allows the oats to become perfectly tender.
Secure the lid and close the vent.
How to cook the best instant pot steel cut oats.
However with the help of an instant pot steel cut oats become possible even on the busiest of mornings.
An instant pot is one of the most popular brands of electric pressure cookers.
Be sure to allow time for the pressure cooker to come up to heat about 7 10 minutes more.
I ve tried all kinds of combinations of high pressure low pressure long cooking with manual pressure release short cooking with natural pressure release cow s milk almond milk loads of water very little water and the magical formula in my opinion is this.
Top with ground flax seed hemp seed cinnamon fruit honey syrup vanilla extract nut butter etc.
I am in love with instant pot steel cut oatmeal for a few reasons.
Add oats almond milk and salt to instant pot.
Making almond joy steel cut oats in an instant pot.
Instant pot steel cut oatmeal needs only 4 minutes of cooking time but add to that 10 minutes for the pressure to build and about 10 minutes for the pressure to release and you re looking at about 25 minutes from start to finish.
Steel cut oatmeal has a reputation of being a recipe reserved only for weekends as the process for making steel cut oats takes just too long for busy weekdays.
The key to cooking perfect steel cut oats in the instant pot is allowing the pressure to naturally release after the initial 4 minute cooking cycle.
Two of my favorite discoveries from the last 10 years.
But when you toss them into the instant pot the cooking time is cut to 3 to 4 minutes with the resting time of about 10 minutes where the grains continue to soften.
Steel cut oats and the instant pot.
While the pressure releases the oats absorb the water without burning on the bottom of the pot.
The oats are cut with steel blades hence the name steel cut and take longer to cook than instant ground or rolled oats.
Add 1 cup steel cut oats into the instant pot followed by 3 cups water or plant based milk.
Enter the instant pot craze and many of our breakfasts now consist of steel cut oats bubbling away in the instant pot.
Secure the lid and close the vent.
Using the instant pot reduces the cook time for a breakfast porridge that is nuttier in flavor and chewier in texture than quicker rolled oats.
Cooking steel cut oats the traditional way can take up to 30 to 40 minutes of cooking time.
