The oats are cut with steel blades hence the name steel cut and take longer to cook than instant ground or rolled oats.
Instant pot steel cut oats.
We enjoy steel cut oats that are al dente with creamy thick consistency so our desired instant pot steel cut oats method is test 4.
Ideas for toppings and flavor combinations as well.
This prevents sticking and allows the oats to become perfectly tender.
This recipe for instant pot steel cut oatmeal is a staple for busy mornings.
Our recommendations for other steel cut oats preferences.
It is a hands off method for making a hearty healthy breakfast.
Two of my favorite discoveries from the last 10 years.
Instant pot steel cut oats experiment conclusion.
Combine oats water milk cinnamon and salt in instant pot.
Follow the method of.
Let steam release naturally for 20 minutes before flipping.
Using the instant pot reduces the cook time for a breakfast porridge that is nuttier in flavor and chewier in texture than quicker rolled oats.
Follow the method of test 1.
Press the manual setting and set the cooking time for 5 minutes on high.
While the pressure releases the oats absorb the water without burning on the bottom of the pot.
Quite soft really creamy.
Instant pot steel cut oats.
Perfect results every time.
The key to cooking perfect steel cut oats in the instant pot is allowing the pressure to naturally release after the initial 4 minute cooking cycle.
Gluten free and vegan modifications.
