Jelly Roll Style Meatloaf

Cook at 325 degrees for 1 hour.

Jelly roll style meatloaf.

Pat in sides of meatloaf roll to smooth them. Roll up meat jelly roll fashion starting at narrow end. Return to oven for 1 to 2 minutes until cheese starts to melt. Use wax paper to help.

In a large bowl combine the beef bread crumbs onion eggs salt and pepper and mix well. Spread the ketchup over the top of the meatloaf. Some of the cheese will leak out of the meatloaf but it s really good spooned back on the. Spinach ricotta meatloaf jelly roll style adapted from source.

At that halfway mark carefully invert the meatloaf onto a foil lined baking sheet then slather on a glaze made with more ketchup and pepper jelly. Bake in 350 f 175 c oven for 1 1 4 hours. On a pieces of heavy duty foil pat meat mixture into a 12x10 in. Roll up jelly roll style beginning with the short end and peeling foil away while rolling.

Smooth out the final seam and pinch the ends together. Place the meat roll in the greased loaf pan. The pepper jelly meatloaf is baked in a loaf pan but just for half the baking time and long enough to give this easy meatloaf its shape. 2 lbs ground beef it s great with ground turkey 1 medium onion chopped.

Gently press into meat. Bake at 375 degrees f for 30 minutes. Cut into slices to serve. Place the pan in the oven and bake at 350 degrees f for 50 60 minutes or until cooked in the middle.

3 4 to 1 cup bread or cracker crumbs 3 eggs divided use. X 5 1 2 inches x 2 3 4 in. I got this one with some added touches of my own from a very crazy cooking show cookin cheap on pbs. I frequently will place a wire rack in the baking sheet and transfer the meatloaf foil and all to the rack.

When complete make sure to refrigerate until well chilled before serving. Roll slowly and press together as you roll. Sprinkle evenly with cheese. Roll up jelly roll fashion to enclose the filling and form a pinwheel loaf.

Starting at short end roll up tightly using foil to start roll and tucking in spinach leaves. Place in a 13 x 9 pan or a loaf pan. Martha in sacramento note from source. Begin forming a jelly roll by inverting a baked sponge cake onto a clean towel dusted with sugar or cocoa.

Using the wax paper or foil start rolling from one end as you would a jelly roll. Pinch the ends of the meat loaf to seal in the potatoes. Place the ham and shredded cheese on loaf to within 1 2 in. Place on a greased baking pan with seam side down.

Spread cheese over the meat leaving a 3 4 inch border around the edges. On foil pat mixture to12x8 inch rectangle. Place seam side down in non stick 9 1 4 in. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper.